Ayam kecap (Chicken in sweet soy sauce with egg)

Here's my recipe :

• 1/2 kg of chicken ( cut into 6 pieces ) - seasoning with lime and chopped ginger for 5 minutes, and fry the chicken until they are half done with light brown colour.
• 4 boiled eggs
• chopped 3 shallots
• chopped 2 cloves garlic
• 1/2 teaspoon white pepper
• 2 tablespoon of oyster sauce
• soy sauce ( indonesian sweet soy sauce )
• tomato if you like ( im not using )
• 100ml water

Directions :

• Saute shallots and garlic until fragrant then add the chickens.
• Season with oyster sauce, sweet soy sauce, and pepper. stir it.
• Add boiled eggs and water , let it boiled until the chickens are done.